Sarina's Trinidad-Style Garlic Sauce (recipe)
Author: Sarina
Cuisine: Caribbean
Prep time:
Cook time:
Total time:
- 10 cloves garlic
- ½ cup white wine vinegar
- 3-4 teaspoons sugar
- 1 teaspoon salt
- ½ cup extra virgin olive oil
- ¼ cup chadon beni
- (culantro)
- Combine the first 4 ingredients in a blender until liquefied.
- Taste and adjust seasonings to taste
- Turn blender on and slowly drizzle the olive oil so that the mixture emulsifies (the end result should be like an extremely light pourable mayonnaise.
- Taste again and readjust seasonings if needed.
- Add the ¼ cup chadon beni and pulse gently until green flecks are evenly distributed throughout the mixture.
Recipe by TriniGourmet.com at https://www.trinigourmet.com/sarinas-trinidad-style-garlic-sauce-recipe/
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