In keeping with a ‘tradition’ that I began last year I am once again focusing on no-cook and ‘quick’ recipes for my ‘break-the-fast’ Yom Kippur menu.
Cardamom Spiced Coffee
Trinidad Saheena
Open-Faced Tomato, Mozzarella and Basil Sandwiches
Crunchy Bran Muffins
Not only does this approach relieve a lot of post-fasting stress and preparation on my part, it also is budget friendly and gives me more time to get into the mental space for reflection that the next 25 hours require. This could definitely be the start of a lovely new tradition
To all who observe, have a safe and easy fast. G’mar chatimah tovah!











This month marks the third installment of my “CookALong” series where a prominent (usually) Caribbean personality follows one of my recipes, and sometimes throws in a few of their own This week however I’m shaking things up a bit by ...

Belated best wishes for the festivals of Eid and Rosh Hashanah.
.-= Trig´s last blog ..Is It A Bird? Is It A Pain? =-.
Belated best wishes for the festivals of Eid and Rosh Hashanah.
.-= Trig´s last blog ..Is It A Bird? Is It A Pain? =-.
Great menu! Easy to prepare and simple to digest… exactly the type of thing one needs after Yom Kippur! Had I only seen this before I broke fast… sigh hehe
Great menu! Easy to prepare and simple to digest… exactly the type of thing one needs after Yom Kippur! Had I only seen this before I broke fast… sigh hehe
please post coconut raisin challah recipe?
please post coconut raisin challah recipe?