- TriniGourmet.com - http://trinigourmet.com -
No Veal on hand? Use Chicken!
Posted By Sarina On October 21, 2006 @ 8:50 pm In articles,meat,poultry,techniques | Comments Disabled
Chicken is a meat that can be substituted easily for veal in dishes calling for this “baby” meat.
You will be surprised how you won’t really tell the difference in your recipes and the substitute will also save on you pocketbook.
Source: Chicken replaces veal in piccata dish [1], The Valley Independent
Article printed from TriniGourmet.com: http://trinigourmet.com
URL to article: http://trinigourmet.com/index.php/substitute-chicken-for-veal-in-recipes/
URLs in this post:
[1] Chicken replaces veal in piccata dish: http://www.pittsburghlive.com/x/pittsburghtrib/s_475083.html
[2] Tweet: https://twitter.com/share
[3] Sarina: http://trinigourmet.com/index.php/author/sarinanow/
[4] "Glam By Request: 30+ Easy Caribbean Recipes": http://www.GlamByRequest.com
Click here to print.
All text and images copyright TriniGourmet.com unless stated otherwise