From The Mountain Express:

The Simma Down Caribbean Café just recently opened on Market Street downtown [Asheville], in the area formerly occupied by One Love. The restaurant is also surprisingly affordable, offering lunch plates laden with jerk chicken or pork and heaps of coconut rice and peas, greens and plantains — for the rock-bottom price of only $7. Chef/owner Sam Briggs says that the prices might go up eventually, but for now his aim is to draw customers through the front doors. The menu offers other traditional island dishes like salt-fish fritters, cassava fries and Jamaican patties — think Caribbean-style empanadas. Also offered are American classics (“for the less adventurous,” chides the menu) like hamburgers and chicken strips.
For the full article & contact details click here
Image “Up Market Street” by Jeff Pitman – Artist

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About Sarina

Passionate foodie, founder of Trinigourmet and Caribbean Lifestyle Maven. Author of "Glam By Request: 30+ Easy Caribbean Recipes"