I’m curious about what is going through your mind. What you want to see. What you want to know. What brings you here 
So I’m making this post into an official request line. Nevermind the fact that I already have a huuuuge backlog of recipes that I’m itching to try, both from my cookbooks, and food bloggers alike… No, that can wait. I want to hear from you. What recipes would you like me to try/feature? What Trini/food related questions/problems do you have? Leave your question as a comment to this post and I’ll answer them in upcoming posts Thanks!
About Sarina
Passionate foodie, founder of Trinigourmet and Caribbean Lifestyle Maven. Author of "Glam By Request: 30+ Easy Caribbean Recipes"
This month marks the third installment of my “CookALong” series where a prominent (usually) Caribbean personality follows one of my recipes, and sometimes throws in a few of their own This week however I’m shaking things up a bit by ...
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I really enjoy hearing from Trinigourmet I have tried many recipes and they were delicious. I never saw a recipe for hot cross buns. I mean the real old fashion soft yellow hot cross buns. Most of the recipes are for sweet dough, but no no no I want the one we bought from Mama Prince Bakery in Sanfernando on Good Friday morning. Thanks
Janice
North Carolina
Hi Janice!
Thanks for taking the time to comment. Would you believe that I have never had hot cross buns? I think maybe this is why i have not made them 
Are they similar to the yellow sugar buns in the bakery? You know the ones with the sticky sugary glaze on the top? If so I can definitely ‘try a ting’ and put it up in the near future for you and others to enjoy 
I really enjoy hearing from Trinigourmet I have tried many recipes and they were delicious. I never saw a recipe for hot cross buns. I mean the real old fashion soft yellow hot cross buns. Most of the recipes are for sweet dough, but no no no I want the one we bought from Mama Prince Bakery in Sanfernando on Good Friday morning. Thanks
Janice
North Carolina
I really enjoy hearing from Trinigourmet I have tried many recipes and they were delicious. I never saw a recipe for hot cross buns. I mean the real old fashion soft yellow hot cross buns. Most of the recipes are for sweet dough, but no no no I want the one we bought from Mama Prince Bakery in Sanfernando on Good Friday morning. Thanks
Janice
North Carolina
Hi Janice!
Thanks for taking the time to comment. Would you believe that I have never had hot cross buns? I think maybe this is why i have not made them 
Are they similar to the yellow sugar buns in the bakery? You know the ones with the sticky sugary glaze on the top? If so I can definitely ‘try a ting’ and put it up in the near future for you and others to enjoy 
I wanna see your phulourie!
i made some here
www.trinigourmet.com/index.php/pholourie-recipe/
or did you mean in person! lol
I wanna see your phulourie!
I wanna see your phulourie!
i made some here
www.trinigourmet.com/index.php/pholourie-recipe/
or did you mean in person! lol
