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BBM 2.0 – Dolfin Dark Chocolate with Cinnamon from Ceylan
Posted By Sarina On April 1, 2007 @ 12:58 am In BBM 2.0,chocolate,dairy,desserts,reviews,series,vegetarian | Comments Disabled
This chocolate bar was as divine to unwrap as it was to consume. It came in a plastic sealed package that reminded me of my father’s old school tobacco pouches I am a huge lover of dark chocolates, so I was in 7th heaven with this bar! What was most peculiar about this bar was that although the cinnamon smell was intense, you didn’t actually taste the cinnamon until the chocolate had melted away, and then BOY did it hit you
From Dolfin.be 
Dolfin had the wonderful idea of combining the strength of a high-quality chocolate with the subtle flavours of carefully selected natural ingredients.
Tasteful chocolates created with patient skill is what you can expect from Dolfin, which offers a range of completely new delights and refined harmonies.
The first component is outstanding traditional Belgian chocolate, made with cocoa butter only. Relying on a subtle blend, and aspiring to achieve the most refined harmony possible, Dolfin seeks its inspiration from natural ingredients, ground, grated or crushed.
Unlike the principle governing flavour, which radiates throughout the chocolate, blending in with it, this brand new recipe promises a genuinely mouth-watering procession of flavours: first you taste the chocolate, then it melts. The other component, the sharp or mild spice, is revealed in all its purity, and so on and so forth, all designed to heighten your eating pleasure.
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 Sarina: http://www.trinigourmet.com/index.php/author/sarinanow/
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